Good deep red. Knockout nose combines raspberry, strawberry, minerals, flowers and spices, plus a whiff of smoked meat. Offers great clarity and depth of fruit, and firm grip on the back end. The big, dusty tannins spread out to coat the entire palate, with the red berry and mineral flavors mounting slowly and lingering impressively. The crop level here was just under 30 hectoliters per hectare, according to Fourrier.