Tasting Notes
Robert Parker 86
Arnoux, the perennial over-cropper, saw nature cut back his yields to under 35 hectoliters per hectare, his smallest yields since 1978. The results are wines that are as stunning and opulent as his fine 1990s. These 1991s must be tasted to be believed. Do not avoid them because you lack confidence in the vintage. These are seductive, complex red burgundies.